Navitas Safety - Health & Safety Level 1 - Ensuring Safety in Hospitality
Navitas Safety - Health & Safety Level 1 Course provides a comprehensive introduction to the basic principles of health and safety within a catering environment, with specific inclusions for Republic of Ireland (ROI) regulations. This course is essential for ensuring that staff, customers, members of the public, and contractors are kept safe in the catering environment. Written by Health and Safety Officers (HSOs) and Environmental Health Practitioners (EHPs) who are experts in the field, this course is designed to enhance your health and safety knowledge and practices.
Prices exclude VAT.
Course Features
Interactive Video Content: Engaging and informative videos to aid your learning process.
Avatar Guided Tuition: Personalised guidance throughout the course.
Quizzes and Games: Interactive quizzes and games to test your understanding in a fun way.
Course Duration
The Health & Safety Level 1 Course consists of 9 levels and should take approximately 2 hours to complete.
Suitable For
Front of house staff
Bar staff
Checkout workers
Food delivery drivers
Ensure safety in your catering environment by enrolling in our Health & Safety Level 1 Course today!
What You Will Learn
Welcome and Introduction: Get started with a comprehensive overview of the course.
Introducing Health and Safety: Understand the fundamentals of health and safety in the workplace.
What the Law Says: Learn about health and safety regulations and legal requirements.
Accidents and Ill Health: Discover how to prevent and manage workplace accidents and health issues.
Workplace Hazards: Identify common workplace hazards and how to control them.
An Introduction to Hazardous Substances: Understand the risks associated with hazardous substances.
Fire Safety Essentials: Gain knowledge on fire safety practices and emergency procedures.
Health and Safety Procedures: Implement effective health and safety procedures in your workplace.
Upon completion, you will receive a CPD accredited certificate valid for 3 years, demonstrating your commitment to maintaining a safe catering environment.
Upsell
Allergen Course
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£12.00
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